Sharbat Batikh is a light, fragrant watermelon sorbet with bright lime and a delicate hint of rose water. Fresh mint and lime zest sharpen the sweetness, making it an especially cooling dessert for warm days.

This sorbet is intensely grapey, brightened with fresh lemon and cooled by a hint of mint. It freezes into a vivid purple dessert with a clean, refreshing finish and an easy, homemade texture.

This yuzu sake sorbet is bright, fragrant, and delicately boozy, with a clean citrus snap and a gentle warmth from fresh ginger. Its texture is light and crystalline, making it an elegant, refreshing finish to a meal.