Jallab is a cooling, fragrant drink with deep grape sweetness, a rosy floral aroma, and the delicate richness of pine nuts floating on top. Served over plenty of ice, it is refreshing, lightly luxurious, and wonderfully easy to make at home.

This sorbet is intensely grapey, brightened with fresh lemon and cooled by a hint of mint. It freezes into a vivid purple dessert with a clean, refreshing finish and an easy, homemade texture.