This chowder is rich, creamy, and briny with tender clams, soft potatoes, sweet onion, and smoky bacon in every spoonful. Served in toasted sourdough bowls, it becomes hearty, comforting, and ideal for a classic seafood lunch or supper.

This corn chowder is creamy, savory, and lightly sweet, with tender potatoes and bursts of juicy corn in every spoonful. Crispy bacon and fresh chives on top add smoky crunch and brightness, making it cozy and satisfying without being complicated.

This chowder is creamy, gently smoky, and full of soft potatoes, sweet leek, and tender flakes of haddock. It is rich enough to feel comforting, yet light enough to stay fresh and balanced thanks to parsley and a little lemon.