Pé de Moleque is a crisp, deeply caramelised peanut candy with a rich roasted flavour and a satisfying snap. This quick vegan version balances sweetness with a touch of salt for a simple but irresistible treat.

Nkatie Kwan is a deeply savory, gently spicy groundnut stew with tender chicken in a silky tomato-peanut sauce. The combination of onion, ginger, garlic, and chili gives it warmth and depth, while fresh coriander and lime brighten the rich finish.